Recipe of Perfect Tomato Basil Soup

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Before you jump to Tomato Basil Soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let's go back to tomato basil soup recipe. To cook tomato basil soup you only need 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Tomato Basil Soup:

1. Prepare 1/2 stick of butter.
2. Use 4 Tbsp. of Olive oil.
3. Provide 3 of medium yellow onions, grated.
4. Prepare 1/2 C. of flour.
5. Prepare 4 (28 oz.) of Cans of crushed tomatoes.
6. Prepare 1 1/4 C. of Chicken broth.
7. You need 1/4 C. of Sugar.
8. Prepare 1 Tbsp. of Kosher salt.
9. You need 1 tsp. of Celery salt.
10. Get 3/4 tsp. of Black pepper.
11. Get 3/4 C. of Heavy cream.
12. Get 2 Tbsp. of Honey.
13. Provide 1/4 C. of Fresh basil leaves, torn.

Instructions to make Tomato Basil Soup:

1. In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes..
2. Add flour and stir to combine until slightly pale gold, do not allow to brown..
3. Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently..
4. Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil..

There is no cream, sugar, or any unnecessary additives in my Tomato Basil Soup! Plus, the secret ingredient makes this soup so so. Tomato-Basil Soup gets a jump start with a can of fire-roasted tomatoes. Pair it with your favorite grilled cheese sandwich. This Fresh Tomato Soup recipe uses garden-ripe tomatoes and fresh ingredients (no cans or Fresh Basil: What grows together goes together, so fresh basil works beautifully with tomatoes!

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